Sauvignon/Fume
Blanc
Sauvignon Blanc is crisp,
high in acidity and light- to medium-bodied, and recognizable for its
grassy, herbaceous flavor and aroma. When grown in warmer climates the
flavors are more fruity, melon-like. Sauvignon Blanc is important in
California, New Zealand and Northeastern Italy, but it really shines
in the Loire Valley and Bordeaux regions of France. There it is used
prodigiously as a blending grape and is responsible for the stand-alone
varietals Sancerre and Pouilly-Fume. Though not as rich and complex
as Chardonnay, this is a versatile grape, one that grows well in a number
of places, responds well to oak or a lack thereof, and can be drunk
young or aged several years. Sauvignon Blanc also makes for some fabulous
late-harvest offerings.
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Featured
Sauvignon Blanc
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Fauna Sauvignon Blanc
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Now! $10.99
This light straw wine presents with aromas of gooseberries, citrus and lime. Lean and refreshing, the straightforward fruit offers lime and light grassy notes.
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Now! $10.99
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